Two things I really, really love. Tacos + holiday themed food. If you’ve been following for some time now, then you know I’ve got a thing for tacos. If it’s Tuesday, I can almost guarantee we’re having tacos in some shape or form. Homemade tacos. Maria’s Taco Tuesday. Taco salads. Scroll down and bit and I linked up some of my favorite taco recipes from xoxostacyb.
Thing #2 you also know, I’m a complete sucker for Holiday themed dinners + treats. My now 12-year-old has had her fill of spooky treats. And I have to admit, I can’t get the reaction I used too…lol. Maybe I need to have another kid? Nahh!
This year, I wiped up Monster Tacos. Just your average taco. Any kind of meat will do. Toppings, the more the merrier.
Honestly, I’ve had to become the 30 minute meal mama the last couple of weeks. We legit have maybe 30 minutes between Bay’s Volleyball games + Faith Formation class on Tuesdays. So I’ll let you in on a little trick. I went to the Nugget on my way home from the gym. Bee lined it for the salad bar. They have cooked chopped chicken for salad toppings. I diced it up a little smaller. Threw it in the skillet with some taco seasoning to warm it up. Bam! Done! I used the leftover chicken over salads + quesadillas for lunches the next day.
In case you’re looking for some Taco Tuesday inspo, I got your back:
I even went as far as making a Taco Pizza once