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{quarantine survival kit}

SHOP: Pajama Top (sized up) | Jogger Pants | Slippers | Yeti Cup

All the rules go out the window during self isolation: wanna drink at 9 am, do it. Stay in your pj’s all day, why not? Let your kids watch TV for 8 hours, 🤷🏼‍♀️ Eat all the quarantine snacks, fuck it. Do at-home workouts or sit on the couch, you do you!

We’re all just surviving🥂

I was thinking about the “things” that are legit keeping me sane at the moment. I’m sure we’ve all got a handful of must-haves. Here’s list of shit I must have or that I’m crazy grateful for right now!

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Cooking · fashion · Food · foodie · friday · Kid Food · kids · ootd · Outfit Details · Products · Recipe · weekend

{friday 5}

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Hey, Hey, Hey…it’s Friday!  I hit the ground running ready to check everything off my to-do’s.  Because, guess what?  We have another kick back weekend.  You know, the weekends where they only things you have to do, you actually want to do?  Does that make sense?  I can get used to this!  What I’m looking forward to: dinner + probably a little too much wine with girlfriends tonight.  Hiking with my homegirl.  Making it to church #homework.  Picking up my parents Saturday evening.  That’s quite possibly the highlight!

Here’s a quick run-down of 5 things on my mind today……

Free People We The Free Molly Tee

ONE – Same, right? // Proof that everything I order does NOT work out…lol.  Lisa Allen fucking failed me on this one.  How does she have that perfect bunched up front tuck?  (Not to mention, she’s tiny and I could technically eat her as my afternoon snack!)  My top came really, really cropped.  Even Bay made the comment, “who’s that shirt for”  lol.  As much as I love this print, pretty sure I shouldn’t be rockin my 36 year old belly hanging out.  Return!!!  Or maybe exchange for this Daydream Textured Long Sleeve?

Totchos

  • Servings: 2
  • Difficulty: easy
  • Print

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TWO – Totchos // Totchos, like nachos.  But, with tater tots.  Piled high with all the toppings.  I’m not going to lie, these are straight up dangerous.  It’s impossible to not dig in once you pull them out of the oven.  I originally made these for Bay last Friday night, but couldn’t resist.  To die for!  And super easy.

Here’s what you’ll need:

  • tater tots
  • 1 cup shredded cheddar cheese
  • 1/4 cup green onions sliced
  • 1 avocado, diced
  • 1/2 cup cherry tomatoes, halved
  • 1/2 cup olives, sliced
  • cilantro
  • hot sauce
  • sour cream

Here’s what you’ll do:

Preheat oven to 425 degrees.  Line a baking sheet with parchment paper.

Spread tater tots on baking sheet at bake for 20-25 minutes.  Give them a good shake about 1/2 way though.

Sprinkle cooked tots with shredded cheese and stick under the broiler till cheese is melted and bubbly.  About 3 minutes.

Pile on the toppings.  I had some leftover turkey taco meat that I added.  And I also added sliced radishes on “my side” because Bay said eww.  Ha!

Set baking sheet on the table and dig in!

https://xoxostacyb.com/

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